The Pros and Cons of Vegetarianism

3 pages | 790 words

This essay discusses the history and reasons behind vegetarianism, as well as the benefits and drawbacks of following a vegetarian diet.

Research Paper

The Effects of Nutrition on Human Health

3 pages | 780 words

This essay discusses the importance of nutrition and proper hygiene in relation to human health. It covers topics such as foodborne illness, proper nutrition, food safety, food expiration, cleanliness in food preparation, appropriate cooking temperatures, refrigeration of perishable foods, and finding a source of credible nutritional information.


The Pros and Cons of Sugar

3 pages | 620 words

This essay looks at the history of sugar, the different types of sugar, and the various uses and health risks associated with it.

Assessment Report

The Importance of Providing Nutritional Information on Restaurant Menus

6 pages | 1600 words

This essay will explore the various ways in which the provision of nutritional information on restaurant menus is important. It will discuss the benefits of providing such information for both customers and restaurant owners, as well as some of the challenges associated with doing so.


Low-fat or low-carb diet: Survey results and discussion

3 pages | 660 words

The following report is based on the surveys conducted among different individuals in order to find out their preferences concerning low-fat or low-carb diets. The aim of the research is to compare the results of the survey and make certain conclusions concerning this issue. It is important to note that the hypothesis of the research is associated with the fact that there is no necessity to make a choice, as the diet should be balanced.